ΑΡΤΟΙ (ARTOI) - BREADSMAZA - Barley ‘Friselle’
ΑΖΥΜΟΣ APTOΣ (AZIMOS ARTOS) - Unleavened bread
APTOΣ (ARTOS) - Soft milk bread
ΑΡΤΟΛΑΓΑΝΟΝ (ARTOLAGANON) - Spiced sourdough bread
ΤΥΡΩΝ ΑΡΤΟΣ ΚΥΒΟΙ (TYRON ARTOS KYBOI) - Cube-shaped cheese bread
SWEETS AND PASTRIESΠΛΑΚΟΥΣ (PLAKUS) - Barley flour pastry with ricotta, figs, and walnuts
ΠΥΡΑΜΙΣ (Piramis) - Pyramid-shaped dessert with burnt wheat, honey, and cheese
ΓΑΣΤΡΙΣ ( GASTRIS) - Honey and sesame bars
ΜΕΛΙΤΟΥΤΤΑ (MELITUTTA) - Cake with flour, yogurt, and honey
ΤΥΡΟΙ (TYROI) - CHEESESΧΛΩΡΟΣ ΤΥΡΟΣ (KLOROS TIROS) - Fresh ricotta
ΠΡΟΒΙΟΣ ΤΥΡΟΣ (PROBIOS TYROS) - Aged pecorino
ΤΡΟΜΑΛΙΚΟΣ ΤΥΡΟΣ (TROMALIKOS TIROS) - Caciotta with truffle
ΑΙΓΙΟΣ ΤΥΡΟΣ (AIGHIOS TIROS) - Goat caciotta
ΟΞΥΓΑΛΑ (OXYGALA) - Yogurt with honey, walnuts, and almonds (made to order)
ΚΡΕΑ (KREA) - MEATSΑΛΛΑΝΤΕΣ (ALLANTES) - Sausages
ΑΛΛΟΙ ΑΛΛΑΝΤΕ (ALLOI ALLANTE) - Large salami
ΙΧΘΥΕΣ (IXTYES) - FISHΞΙΦΙΑΣ (XIFIAS) - Swordfish (made to order)
ΘYNNOΣ (TINNOS) - Tuna (made to order)
ΕΜΒΑΜΜΑΤΑ – SAUCES AND CREAMSΕΜΒΑΜΜΑ ΑΜΑΝΙΤΩΝ (EMBAMMA AMANITON) - Mushroom sauce
EMBAMMA ΚΡΟΜΜΥΩΝ (EMBAMMA KROMMION) - Wild onion sauce
ΓΑΡΟΣ (GAROS OR GARUM in latin) - Fish sauce
ΕΜΒΑΜΜΑ ΕΛΑΙΩΝ (EMBAMMA ELAION) - Olive sauce
ΕΡΕΒΙΝΘΟΣ (EREBINTOS) Hummus - Chickpea cream
ΕΜΒΑΜΜΑ SYKON - Cooked fig sauce
ΩΑ (OA) - EGGSΩΑ ΠΝΙΚΤΑ ‘Η ΗΜΙΠΑΓΕΑ - Boiled or poached chicken eggs (made to order)
ΩΑ ΟΡΤΥΓΩΝ ΠΝΙΚΤΑ Ή ΗΜΙΠΑΓΕΑ - Boiled or poached quail eggs (made to order)
ΚΡΙΘΗ (KRITE) - BARLEY SALAD with cheese - ΤΥΡΟΣ (TYROS), capers - ΚΑΠΠΑΡΙΣ (KAPPARIS), and dried figs - ΣΥΚΑ (SYKA)
ΧΥΜΟΙ - JUICESΜΗΛΟΝ (MELON), ΑΧΡΑΣ (AKRAS) - apple, ΡΟΑ (ROA) - pear, pomegranate
OΠΩPA (OPORA) - FRUIT Apple, pear, pomegranate, ΣΤΑΦΥΛE (STAFYLE) - grapes
ΚΑΡΥON (KARYON) - walnuts, ΑΜΥΓΔΑΛΑ (AMYGDALA) almonds, ΣΥΚΑ (SYKA) - dried figs